• Newsletter
  • Facebook
  • Twitter
  • Pinterest
  • Instagram


Educator Beef Tours

Teacher Farm-to-Fork Beef Tour & Curriculum Training

Beef Council

For the first time, New York Agriculture in the Classroom and the New York Beef Council are collaborating on the "Meat Your Beef" Tours to offer an exciting food system training for teachers across the state. If you are interested in learning more about the meat production industry in New York, have questions about how beef cattle are fed, cared for, and marketed, and want to give a first-hand perspective on food production to your students, register for the workshop closest to you.

All registered K-12 teachers will start the experience learning about how to incorporate the food system in their curriculum, and receive books and a resource bundle with a value of over $75. In addition, teachers will receive 6 hours of CTLE credit for their participation in the experience.

This training is free of charge and is applicable for teachers in grades K-12. All teachers must be registered by May 29th.



8:30 am

Teacher Curriculum Training Begins

9:30 am

Tour Registration

10:00 am


10:15 am

Beef Tour Starts

  • Cattle Handling/Animal Care
  • Feeding/Watering/Pasture Management
  • Fencing and Housing of Cattle
  • Disease Prevention & Healthcare Program/Practices
  • Marketing Program

11:45 am

Beef Brands & Blind Taste Test

12:00 pm

Lunch & Learn with Guest Speakers

2:00 pm

Wrap Up & Final Questions


Dates & Locations

Please register for your desired location by clicking on the links below.

Tuesday, June 13th – Walbridge Farms

Millbrook, NY (Dutchess County, 1 hour outside NYC/Westchester County)
Register here »

Wednesday, June 14th – Golden Acres

Westerlo, NY (Albany County)
Register here »

Thursday, June 15th – Lucky 13 Farm

Tully, NY (Onondaga County)
Register here »

Friday, June 16th – SK Hereford

Medina, NY (Orleans County)
Register here »

With questions, please contact Katie Carpenter at kse45@cornell.edu.