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Name: Stephanie Danielson
Essay Theme: Cultivating New Technologies
State: Hawaii
School: St. Michael's School

Producing Food in Space
The idea of producing food in space originated from NASA's interest in long-term manned space flights and the possible colonization of the moon and planets. The purpose was to provide food to support life without having to bring it. NASA wanted to keep the astronauts alive much longer with food grown in space instead of bringing packaged food to support the entire trip. It would be impossible to send along enough food and water for space explorers on an extended space mission.
Food is part of an astronaut's life-support system. Life support systems also consist of potable water and breathable air. The food that the astronauts need to eat in order to live is made of carbon, water, and other mineral elements, the same from which plant biomasses are made. Water can be recycled from wastes and collected from plant biomass, and plants produce the oxygen for the breathable air.
Plants have proved to be a very important life source to the astronauts in the spaceship, because in order to live, the astronauts need a supply of oxygen and food. Plants can provide both and are also important in the Biogenerative Productive System, or BPS, in which food is produced and human wastes are recycled.
Before NASA could design a life-support system for long space flights they had to design a plant that could grow well in space. They needed to make 3,000 kilocalories per day for every astronaut. They had plenty of sunlight and could bring water, but they needed a plant that could grow in microgravity-that is, very little gravity, almost weightlessness.
Apogee wheat is one food supply that NASA developed that can be grown in space. It grows faster than the wheat on Earth and produces enough food to support the astronauts. Bruce Bugbee is a biometeorologist from Utah who invented this wheat that grows in microgravity. There are other wheats, too, that can grow in space; for example, dwarf wheat. This gives a variety to the astronauts.
Another food plant is astroplants, a plant that can provide astronauts with food, helps the BPS, and grows well in space. The International Space Station is allowing NASA scientists and other researchers like students to explore and develop food production systems in space. NASA calls the research "Astroculture," a study that will enable sustained life-support systems. These studies also will help increase Earth's environmental and public health.
In the future we will travel long distances in space. We will have to be ready to feed the explorers who make the trip. Today's research and the future space station research will help us develop food that will support our future exploration.

References:
In space, agriculture develops roots- "AstrocultureTM" expected to aid crop
yield and enhance disease resistance on Earth. 2001.
<http://www.ecology.com/ecology-today/astroculture/>
Mars Academy. 2002. <http://www.marsacademy.com/>
Space Station Challenge. 2002. <http://voyager.cet.edu/iss/activities/farminspace. asp>
Stubbendiek, C. 2002. Space farming. New York Times, 9 May.

This essay was part of a 2003 essay contest sponsored by Council for Agricultural Science & Technology.
Click here to see how essays were selected.