Agriculture in the Classroom

Agriculture in the Classroom
 
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Ag-Knowledge: Intermediate
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Intermediate

1. What country provides the most food?
Iraq
Russia
United States
Canada

2. What does agriculture provide for people?
Food, fiber, and shelter
Entertainment
Minerals
Automobiles

3. Which career is most related to agriculture?
Bank teller
Soil Scientist
Actor
Librarian

4. Which of these crops are produced in the United States?
Corn
Rice
Soybeans
All of the above

5. Hamburger comes from which animal?
Chickens
Hogs
Cattle
Sheep

6. Which one of the main ingredients in bread is made of wheat?
Sugar
Salt
Yeast
Flour

7. What fabric contains a farm product?
Nylon
Polyester
Cotton
Acrylic

8. One farmer produces enough food for about how many people?
25
90
130
300

9. During the past 50 years, the number of farms in the U.S. has:
Increased
Stayed about the same
Decreased
Fluctuated wildly

10. Agriculture includes food and fiber production, processing, sales, farm
equipment sales, and other areas close to farming. With that in mind, how
many people out of every 100 people in the U.S. work in some phase of
agriculture?
5 people
10 people
20 people
30 people

Score =
Correct answers:






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